Our Services

FIC services can be implemented to any agricultural or food item, raw or processed, in Thailand and abroad.

Training

Public
Our courses provide practical and up-to-date information in a timely and productive manner. They are a great learning experience and with their valuable advice assist you on getting your bearings before proceeding internally in your own organization.

In-house
A large number of people in your organization need regular training in particular areas. Our in-house courses are custom-made for their needs and delivered at your doorsteps through our Food School Programs.

• Sanitation and personnel hygiene training
• Food safety & quality systems awareness
• Systems design, development and maintenance
• Food safety and food processing standards development

Consulting

We bring international experts who are hands-on and practical, to assist you in-house, with business and technical needs through our Food Partners Programs.

FIC food industry experts tailor services to meet the specific needs of our clients.

• Risk assessment & brand protection
• Productivity, efficiency & human resource management
• Developing and publishing personalized manuals
• Supplier qualification and monitoring

Audits

We offer assesments and evaluations to relevant food codes and standards together with workable recommendations. Our services enable companies to utilize resources efficiently and effectively, wherever they are.

As designated Supply Chain Audit Firm to Mutinational Buyers, FIC has been involved in food safety audits of farms, fishing boats, processors, equipment, packaging, wholesalers, retailers, groceries, distributors, warehouses, restaurants and other food operations—a wide range, indeed!

As a Sub-Contract Audit Firm for Accredited Independent Third-Party Certification Bodies in target markets for Asian food exporters, FIC give global visibility and recognition through our network partners.

• GOP, GAP, GMP
• HACCP, HACCP-9000, ISO 22000
• Buyer and Retailer Standards